Food canning techniques, 1972

Milton Gutterson · 1972

Food canning techniques, 1972
Type:
Book
Author:
Milton Gutterson
Published:
1972
Publisher:
Noyes Data Corp.
ISBN:
9780815504443

No summary has been compiled for this work yet.

Get this book

ⓘ These are affiliate links; if you make a purchase, we may earn a commission at no extra cost to you.

Türkçe sayfa →

Sıkça sorulan sorular

What is "Food canning techniques, 1972" about?
Food canning techniques, 1972, written by Milton Gutterson, is a work of history.
Who wrote "Food canning techniques, 1972"?
Milton Gutterson